Costa Rica Tarrazu - Peaberry

Costa Rica Tarrazu - Peaberry

from 9.75

- Only available in August! If you know you love it, buy it up when it arrives! -

Famous for its rich body, acidity and sweet and spicy overtones, Costa Rica Tarrazu is a complex and complete coffee experience. Pura Vida!

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One of the finest coffees grown in the Tarrazu region.  The Don Roberto coffee plantation is located in the mountainous region of Tarrazu in central Costa Rica with an altitude of 4,200 to 5,900 ft.  The estate enjoys a unique microclimate with the ideal growing combination of volcanic soil, temperature, sunlight and moisture. The use of herbicides and pesticides is eliminated through the manual removal of weeds and the use of natural processes.

When the coffee is ripe, the plantation employs up to 600 coffee picking staff for the 'La Fiesta de Cafe' or 'The Coffee Festival' - a time of good weather, hard work and well earned pay.   The coffee produced is referred to as a 'classically complete' coffee -- a sweet aroma, full body, medium acidity and a delicate clean aftertaste with hints of nuts, spices and sweetness. 

* While waiting for this Costa Rican Tarrazu to come around again, please try the very similar Brazil Santana Estate or Tanzanian Peaberries!